cassoulet from in an aluminum takeout container

Gourmet To-Go and Limited Indoor Dining

Gourmet Meals and To-Go in Willamette Valley Wine Country

With varying nationwide restrictions in place, it can be a daunting task to figure out where to go for your vacation, especially if you don’t know what activities and amenities will be available once you get there. Lodging can be the first logical step to planning your getaway, but after that, what will you do and, more importantly, where will you get your gourmet meals? If you’re considering taking a vacation this spring, come visit Willamette Valley, Oregon. We have everything you need, for the getaway you deserve. 

✔ Lodging? Our award-winning Chehalem Ridge Bed & Breakfast

✔ Wineries? Over 600

✔ Delicious gourmet wine country food?  Yes, our Willamette Valley wine country restaurants are open with 50% indoor capacity, outdoor dining and have figured out how to leave the gourmet in your take-out.

In our neck of the woods, we’ve got some of wine country’s finest restaurants, where you can choose to have safe dining experiences out on the town, or have meals to bring “home” for dine in-room.

~~~

Here our favorite local restaurants who have mastered take-out, limited dine-in and outdoor dining.  You will find inventive, locally sourced gourmet meals to enjoy out, or “inn-side” the cozy comfort of our B&B.

2 plates, silverware and napkins in a large zip-top bag
At the B&B. we have dine-in kits sanitized and ready for guest use with their takeout.

The Newbergundian Bistro

The Newbergundian Bistro is a wonderful neighborhood restaurant that has adapted to the changing times with much finesse.  The menu includes everything from delicately delicious dishes like Coq au Vin and Cassoulet, to sandwiches and fine cheese and charcuterie.  Don’t miss their desserts, like the Cardamom Panna Cotta. In addition to a great wine, beer and cocktail list, they also have beer and wine to-go. No reservations necessary. For to-go, call to order daily at 971-832-8687 or pickup ready-made items when you stop in.  

✔ Outside, tented seating

✔  Limited indoor seating

✔  Takeout

a tin casserole pan filled with cassoulet
The Newbergundian Bistro’s Cassoulet with confit duck, house smoked bacon lardons, roasted pork loin and homemade Boudin Blanc Sausage.

Recipe Neighborhood Kitchen

Recipe Neighborhood Kitchen is a wonderfully romantic restaurant inside a refurbished Victorian in downtown Newberg. With its modern take on French bistro classics and its expansive wine list and cocktail menu, it is exactly what you’d hope a wine country restaurant to be. For take-out, they are bringing a taste of India to their Family Suppers. These gourmet suppers are meant to serve 2-3 people and include gluten-free, vegetarian and meat dishes. It’s a pretty exciting departure from their restaurant menu as there’s not Indian food nearby.  The Take Away Kit menu is designed with items from their regular menu for cooking at home.  Visit their website at www.recipenewberg.com to order online. Open Tues-Sat 11:30-9pm.

✔  Limited indoor seating

✔  Takeout

A graphic of a food menu
Recipe Neighborhood Kitchen is bringing the flavors of India to Newberg with their Family Suppers.

Rosmarino Osteria Italiana

Chef Dario brings his family’s authentic Italian recipes to his menu, giving anyone craving a homemade Italian meal, plenty to choose from. The salad menu is filled with tasty items like Porchetta and Bresaola. Dario’s pizzas make an easy lighter meal, while his gnocchi and pasta made on-site paired with sauces crafted over days are filling and rich in flavor.  They’ve recently opened up their back patio for outside seating and their entire menu is available to-go by calling 503-438-6211 Thursday – Monday.

✔ Outside, tented seating

✔  Limited indoor seating

✔  Takeout

two bowls of pasta
Rosmarino Osteria Italiana’s family recipes warm your heart and your belly.
a building with a sign reading Subterra.
Curbside, no-contact pick-up is available at Subterra, A Wine Cellar Restaurant, in Newberg.

Subterra – A Wine Cellar Restaurant

Subterra – A Wine Cellar Restaurant serves up hearty, flavor-packed 3-course gourmet meals to-go, perfect for a romantic dinner, inn-side at Chehalem Ridge B&B. The gourmet to-go options will be rotating throughout the spring. Some examples of their outstanding entrée options are their tender Beef Bourguignon and their perfectly prepared Petrale Sole. Unlike the other restaurants listed here, the Gourmet To-Go meals are ready for you finish, so you’ll need to use our microwave to finish and reheat your items.  It makes it a good choice for pick up when you aren’t going to be dining immediately. Gourmet meals to-go available Thursday – Saturday with advance ordering recommended. Cut-off time for day-of ordering is 3pm. Call 503-538-6060.

✔  Takeout

Ruddick/Wood

Are you the kind of vacationer that always looks forward to the best steak in town? Ruddick/Wood understands and provides. They have Steak Frites for dining-in as well as on their to-go menu, not to mention so many other scrumptious menu items. If you want options, they’ve got it. Appetizers, gourmet burger and fries, fresh salads, veggie options, and, yes, glorious steak. Family suppers (for two) are also available if what you want is a ready-made meal to-go. Wine and beer growlers too! Open Wednesday – Sunday, or call 503-487-6133 or order online for to-go. 

✔ Outside, tented seating

✔  Limited indoor seating

✔  Takeout

Ruddick/Wood, a downtown Newberg favorite, has kept a wide range of options on its to-go menu, leaving something for everyone.

Trellis Wine Bar & Kitchen

Trellis Wine Bar & Kitchen in Dundee, just 20 minutes from Chehalem Ridge B&B, offers wine country travelers dine-in, covered outdoor seating and great to-go options.  Their menu has delicious hot and cold gourmet sandwiches and burgers and fries.  You might be surprised to find an outrageously good Duck Confit salad or Fried Burrata on the menu as well. Wine, cocktails and a unbelievable wine list, plus, beer growlers and wine to-go. Open daily for dine-in, or call 503-538-1716 for daily menu options to-go or order online at www.trellisdundee.com.  

✔ Outside, tented seating

✔  Limited indoor seating

✔  Takeout

Plates of french dip with a side of fried and a glass of rose wine
The favorite dishes like this French Dip from Trellis are available for take out to the B&B

Red Hills Market

A wine country staple, this gourmet market goes above and beyond to create memorable dishes with wood-fired pizzas, fresher-than-fresh avocado toast, or famous roast beef sandwiches.  Plus, they have loads of artisan goods in the market to create your own picnic to take with you to wineries, parks or back to the B&B. Loved by tourists and locals alike, and good for lunch or dinner daily, it’ll make your wine country visit complete. Cocktails, wine and beer on-site or bottles to-go. Order online at www.redhillsmarket.com or drop in to enjoy food outside. Open daily.

✔ Outside, tented seating

✔  Limited indoor seating

✔  Takeout

a plate with avocado toast
Avocado toast, with whole grain toast, pickled onions and a local egg is a favorite at RHM.

Oregon Wine Country Is Ready for Your Vacation

Get away from it all in Oregon’s renowned Willamette Valley wine country. Our close community of B&B’s, wineries and restaurants are striving to do everything we can to ensure the wine country vacation of your dreams. Start it with upscale lodging at a 2020 Trip Advisor Travelers’ Choice winner, explore hundreds of surrounding wineries and, now, gourmet meals in coveted wine country restaurants or to-go, when you stay with us at Newberg’s Chehalem Ridge Bed & Breakfast.

apple pancakes with bacon on a plate with a coffee mug and glass of orange juice
Guests wake up to a 3-course gourmet breakfast at Chehalem Ridge B&B’s mountaintop retreat.
a house on a hillside, with the valley below
Chehalem Ridge B&B, in the heart of wine country, can be your base to wineries, restaurants, outdoor adventure and more.

Don’t hesitate to book your stay in Willamette Valley wine country. Vacation is happening right here, right now! You won’t want to miss out.

by Liz Bethell, Assistant Innkeeper

~ updated regularly! March 29, 2021